Dola Gluten-Free Powdered Sugar 200 gr
Powdered Sugar · 200 g
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Product NameDough Baking Powder
Contents45% Sodium Hydrogen Carbonate, 40% Disodium Phosphate, Corn Starch
Usage SuggestionIt is recommended to use 20 g for 1 kg of flour.
OriginTürkiye
Net Amount150g
| Nutrient | quantity |
| Energy (Kcal/kJ) | 300 / 1256 |
| Fat (g) | 0.0 |
| Saturated Fat (g) | 0.0 |
| Protein (g) | 7.5 |
| Carbohydrate (g) | 0.4 |
| Salt (g) | 46 |
StorageConditions: T.E.T.T. and Serial Number is on the packaging. Store in a cool and dry place away from sunlight.
Quality CertificatesOur company has ISO 9001 Quality Management System, ISO 22000 Food Safety System, GMP Good Manufacturing Practices, HACCP Management System Standards certificates.
LegislationIt is produced in accordance with the Turkish Food Codex.
Operator / CompanyDola Gıda San. and Foreign Trade. Ltd. Ltd.
Business Registration NumberTR-06-K-062933
AddressOstim OSB Mahallesi 243. Cadde No: 7 Yenimahalle / Ankara
ContactTel & Fax: 0312 472 42 12 | dolagida.com.tr | info@dola.com.tr
Powdered Sugar · 200 g
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